Turkey Meatballs with Whole Wheat Pasta

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Prep Time 30 minutes
Course Dinner
Calories 444 kcal

Ingredients
  

  • 4 Ounces Turkey meatballs (made with lean ground turkey) – 180 calories
  • 1 Cup Cooked whole wheat pasta – 174 calories
  • 1 Cup Marinara sauce (store-bought or homemade) – 70 calories
  • Fresh basil for garnish
  • Grated Parmesan cheese (optional) – 20 calories per tablespoon